Tag: sustainable seafood

Paul Greenberg & FRONTLINE search for fish that’s good for you and the planet

Written by on April 24, 2017 in Editor's Choice, Other News
Paul Greenberg & FRONTLINE search for fish that’s good for you and the planet

“What fish should I eat that’s good for me and good for the planet?”

Continue Reading

Jellyfish Soup: a beautiful, underwater, conservation-themed dance

Written by on November 16, 2016 in Other News
Jellyfish Soup: a beautiful, underwater, conservation-themed dance

Check out this behind-the-scenes look at the stunning Jellyfish Soup photoshoot!

Continue Reading

Jellyfish could be the key to fighting seafood fraud

Written by on November 2, 2016 in Jellyfish, Marine Life
Jellyfish could be the key to fighting seafood fraud

Researchers are working on efficient ways to test seafood in order to determine if it was labeled correctly.

Continue Reading

Boston: Tracing New England

Written by on April 20, 2016 in Fish, Other News
Boston: Tracing New England

Traceability not only allows patrons to have faith that the labels are correct, but also presents the information necessary to choose more sustainable goods.

Continue Reading

Here’s how to eat salmon that’s good for you AND the ocean

Written by on April 15, 2016 in Fish, Other News
Here’s how to eat salmon that’s good for you AND the ocean

“When you choose to buy wild Alaska salmon or sustainably farmed salmon, you become a sustainable salmon rock star, helping to save the oceans and leave the planet a healthier place.”

Continue Reading

Giving farmed fish plant-based food comes with complications

Written by on March 23, 2016 in Fish, Other News
Giving farmed fish plant-based food comes with complications

Switching from fishmeal to plant-based feed could impact the health benefits and environmental footprint of farmed seafood.

Continue Reading

Fish farming expansion plans being challenged

Written by on March 2, 2016 in Fish, Policy & Ocean Law
Fish farming expansion plans being challenged

In January, NOAA announced its plans to expand aquaculture in the Gulf of Mexico, but those plans are now being challenged.

Continue Reading

NOAA Fisheries Plans to Improve Bycatch Survivability

Written by on February 26, 2016 in Policy & Ocean Law
NOAA Fisheries Plans to Improve Bycatch Survivability

“Fishermen sometimes catch fish they do not want, cannot sell, or are not allowed to keep; a problem known as bycatch.”

Continue Reading

Fish Farming to Expand in U.S.

Written by on January 25, 2016 in Fish, Policy & Ocean Law
Fish Farming to Expand in U.S.

A new rule will expand aquaculture (fish farming) opportunities in the open ocean in an effort to meet the growing demand for seafood.

Continue Reading

Warm Waters Prevent Cod Stocks from Recovering

Written by on November 13, 2015 in Fish, Policy & Ocean Law
Warm Waters Prevent Cod Stocks from Recovering

Cod use to be the backbone of New England’s fisheries, but now stocks have nearly collapsed.

Continue Reading

Top